Tea-infused cocktail making workshop
Tregothnan and The Oxford Blue collaborate for a workshop on how to make tea-infused cocktails. Using the finest ingredients, they will blend their passions for both tea and cocktail-making in a must-attend event for contemporary cocktail fans and tea lovers alike.
Friends will have the opportunity to make five different cocktails using the finest spirits blended with Tregothnan’s home-grown tea, with expert guidance from The Oxford Blue’s famed mixologist.
About your hosts
Home to the Boscawen family, the Tregothnan estate has pioneered botanical firsts since 1334. Inspired by a tradition stretching back generations, they began supplying England’s first and only tea in 2005, creating inimitable Britishness.
The Oxford Blue dates back to the 1800s. Originally two gamekeepers’ cottages, it was then converted into a traditional inn and has served the local community ever since.
● Fully booked
Tuesday 26 September 2017
7 — 9pm
The Sir Hugh Casson Room for Friends, The Keeper's House, Royal Academy of Arts, Piccadilly
£55. Includes five cocktails.